Once you have learned how to assess and manage a pressure injury, there are some important strategies that you can apply to reduce the risk of the injury from recurring. These may include the following:
Strategy | Explanation |
Maintain regular skin inspections | You should inspect the skin of clients every day for signs of pressure damage. |
Use a prevention plan | All clients found to be at risk of developing pressure injuries on assessment should have a preventive management plan in place. They should also be placed on a high-specification foam mattress with pressure-relieving properties. |
Provide a stable temperature | Providing a stable environmental temperature and avoiding extremes of hot and cold decreases the risk of pressure injuries. |
Use soap-free cleansers | Use of soap-free, pH neutral cleansers and emollients keep the skin in better condition. Skin that is dry is less likely to be able to withstand the effects of friction and shear. |
Limit the client’s exposure to moisture | Ensure limited or no exposure to excessive moisture such as perspiration, urinary and/or faecal incontinence or wound fluid. |
Avoid rubbing or massaging bony prominences | Massaging or rubbing bony prominences increases the risk of tissue damage. |
Use foam wedges or pillows | Pillows and foam wedges can be used to reduce pressure on bony prominences if positioned correctly. |
Avoid using foam rings or donuts | Avoid using foam rings or donuts as these increase the risk of pressure damage by pushing or forcing the tissue through a narrow opening. |
Discourage clients from sitting or lying in one position | Discourage prolonged sitting in a chair or wheelchair. Repositioning should occur every 15 to 60 mins if possible. Use positioning and turning schedules where appropriate. |
Prevent shear and friction | Elevate the foot of the bed 20o when sitting to prevent the client from sliding. Also, limit the amount of time clients spend with the head of the bed elevated. |
Use appropriate manual handling | Use correct lifting and manual handling techniques including slide sheets or equipment to transfer clients to reduce the risk of friction and shear. |
Monitor the client’s nutrition and hydration | Ensure adequate nutrition and hydration. You may need to refer to a dietitian if you are concerned about the client's nutritional status. |
Foster team work | Work as part of a team to ensure appropriate pressure injury prevention strategies are implemented. Your team includes the client, family members, general practitioner, nurses, care staff and allied health professionals. |